Maruyama Giken Agetensai Iron Tempura Pot with Stepped with IH and Gas Stove for Deep Made in Handle, 20cm, 2.1L, Strainer, AG-02, Compatible, Frying,

[Stepped design reduces oil splatter] The stepped structure on the inside of the pan suppresses oil splatter, reducing mess around the kitchen. Makes frying at home easier. [Designed for easy frying with less oil] The stepped structure allows you to cook with the right amount of oil, so you can enjoy frying efficiently without waste. [Perfect size for small-batch cooking: 20cm] This size is convenient for frying small amounts of food, such as for 1-2 people or for lunchbox side dishes. It also helps to reduce oil usage, making it a suitable size for everyday use. [Stable temperature and less prone to failure] Thanks to the high heat retention properties of the iron material, the temperature does not drop easily even when food is added, reducing uneven frying and resulting in a consistent finish. [Crispy frying thanks to the heat retention unique to iron] It retains heat well, resulting in a light and crispy finish for tempura and other fried foods. [Spacious for frying ingredients comfortably] The wide surface area of the pan prevents ingredients from overlapping, ensuring even cooking. [Comes with a draining rack for easy oil removal] Designed to easily drain excess oil from fried foods, resulting in a crispier finish. A stepped tempura pot (with rack) that can be used with induction cooktops (100V/200V) and gas stoves.