Kojiya Honten Seasoning that creates umami Dried rice malt Kisuke Koji Power Plain 450g bag x 2 pieces flavor (fine powder)

✅Ingredients name: Rice koji (using rice produced in Oita Prefecture) ✅ Contents: 900g (450g x 2) ✅Shelf life: 1 year from the date of manufacture ✅100% rice koji powder, which is the basis of the Kisuke Koji Power Series. In order to deliver traditional Japanese rice koji all over the world, Kojiya Honten has developed the powdered rice koji ``Kisuke Koji Power'' through trial and error. ✅Please sprinkle it on ingredients and dishes. It brings out the flavor and sweetness of the ingredients. Umami seasoning that brings out the flavor of the ingredients just by sprinkling it! You can take enzymes! This is a powdered rice koji that utilizes the power of enzymes. The only raw material is rice koji. We use rice produced in Oita Prefecture and homemade rice koji made with special care for Murobuta production, and dry it at low temperatures to make it into a powder while preserving the enzymes. When using in cooking, use 1% of the weight of the ingredients. Perfect when you want to bring out the flavor. The action of enzymes supplements the flavor and makes dishes delicious even if they have a light taste. ●Can be stored at room temperature, not in the refrigerator ●Expiration date is 1 year from the date of manufacture ●Easy to use, just sprinkle it ●Can be eaten as is or dissolved in drinks ●Enzyme makes food delicious ●Because it is a powder, it is light and can be taken overseas