Mo Li Cha Wang Jasmine Flower Tea The King of Jasmine Tea Da Bai Hao Loose Leaf

Product Name: The king of jasmine flower tea

Expiration date: 18 months Raw materials: High mountain early spring tea buds, fresh jasmine Origin: China Storage: Ventilation, cool, dry, no odor, long-term preservation in a pollution-free environment.

Tea leaves (Dried): The buds are fat and strong, and they are covered with white hairs Aroma: Rich and fresh aroma, pure and natural Infusion: The color of the soup is clear, transparent and bright, with a refreshing and mellow taste.

The raw materials are selected from Yunnan's high-quality tea areas, the buds and roots are fat and strong, straight like needles, with pekoe covering the body, and the color is silvery white. Selected high-quality jasmine flowers from Hengxian County, Guangxi. The strips are uniform and complete, the aroma is strong and fresh, the taste is sweet and fresh, and the aftertaste is long.

Product Name: [Chinese Tea]

Full Ingredient List (including allergens): 100% Tea leaves. ALLERGENS: NONE

Net Weight: [150g]

Nutrition Facts (per 100g of dry tea leaves): - Energy: 0 kJ / 0 kcal - Protein: 0 g - Fat: 0 g - Carbohydrates: 0 g - Sugars: 0 g - Sodium: 0 mg

Country of Origin: China Storage Instructions: Store in a cool, dry place away from strong odors.