Uji Matcha Powder Used by Artisans quality matcha made from Completely matcha powder 100g [Highest 100% Wazuka, Uji] additive-free

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✅ [Japan's finest quality] Made with 100% Wazuka matcha, which is considered to be the best quality among Uji matcha, famous for being the best quality in Japan. No tea leaves from other regions are included. ✅ [Number one in matcha production in Japan] Approximately 40% of tea leaves produced in Kyoto are produced in Wazuka, and the production of tencha, the raw material for matcha, accounts for 22% of domestic production, the highest in Japan. ✅ [Co-developed with confectioners] This Uji matcha powder was co-developed in response to the requests and voices of confectioners across the country. It was developed as Uji matcha powder for confectioners, with a vivid green color, strong aroma, little astringency, and strong sweetness. We have received a great number of repeat orders. ✅ [No additives] No chlorella or coloring agents are used! It is necessary to check the content of matcha containing chlorella carefully. The unique scent of chlorella is much stronger than the scent of matcha. ✅ [Full of nutrition] This is pure and unadulterated Uji matcha without any blending or secondary processing, and is 100% produced in Wazuka, making it a food rich in nutrients such as catechin, dietary fiber, vitamin C, vitamin E, and theanine. ✅ [Capacity] 100g of matcha powder. Can be used for a wide range of purposes, including sweets and lattes.